Tuesday, November 15, 2011

Upcoming: Produce Basket Week!

Hello there, food blog. Long time, no see.

Today, PresentPaula got a present from PastPaula, who ordered a coupon-funded produce box delivery several weeks ago. In a turn of events surprising to neither PresentPaula nor PastPaula, MovingThroughTimePaula completely forgot about this order, and is now pleasantly thrilled to have found a box full of veggies (and a bit of fruit!) on her doorstep.

Some of the contents include:

  • A grapefruit AS BIG AS MY HEAD. Okay, that's hyperbole, but it is the biggest grapefruit I've ever possessed. Breakfast tomorrow is going to be EPIC.
  • Several kiwis. (Kiwi? Kiwii? Kiwis?)
  • Something resembling a squash with a sticker proclaiming it "Delicata". I do not know if this is its name or a catchy adjective describing its flavor. 
  • BEETS.
  • A large bulb of fennel.
The haul.

I'm incredibly excited about this stash, but I have no idea what to do with some of it (I'M LOOKING AT YOU, FENNEL). Here are my tentative plans for the week:

  • Curry with radishes, tomatoes, cauliflower, and sweet potatoes
  • Squash soup, with a caramelized apple and onion drizzle.
  • Something involving fennel? (Meredith suggests fennel, radish, and grapefruit salad. Hmmm...)
  • BEETS I WILL EAT YOU NOW.
  • Roasted tomato soup, a la smittenkitchen.
I'll post pictures and recipes if I do anything noteworthy! For now, I'm just roasting the beets, chopping them, tossing them with some sea salt and nutmeg, and eating them.
BEETS. IMMUNNAEATCHOO.

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